Description
Our cucumber (dosakaya) pickle is made using tender yellow cucumbers, chopped and mixed with a tangy-spicy blend of homemade masalas. The cucumber stays slightly crunchy, giving this pickle a unique texture that stands out. The taste is bold, sour, and spicy — just the way it’s meant to be. It’s great with hot rice or curd rice and even works as a side with rotis. Handmade in small batches to keep the freshness and flavor intact. With every bite, you get a mix of crunch and kick that feels just like home-cooked food. A truly comforting, traditional choice.
Reviews
There are no reviews yet.